{"id":8482,"date":"2025-07-29T00:00:00","date_gmt":"2025-07-29T00:00:00","guid":{"rendered":"https:\/\/prosalt.co\/salt-blog\/ukraine-cuts-salt-imports-by-46-but-still-relies-on-foreign-supply\/"},"modified":"2025-07-29T00:00:00","modified_gmt":"2025-07-29T00:00:00","slug":"ukraine-cuts-salt-imports-by-46-but-still-relies-on-foreign-supply","status":"publish","type":"post","link":"https:\/\/prosalt.co\/ar\/salt-blog\/ukraine-cuts-salt-imports-by-46-but-still-relies-on-foreign-supply\/","title":{"rendered":"Ukraine Cuts Salt Imports by 46%, But Still Relies on Foreign Supply"},"content":{"rendered":"<p>Ukraine\u2019s salt imports fell nearly 46% in the first half of 2025, yet experts warn that domestic output remains far below pre-war levels. Most imports currently come from Egypt (46%), Turkey (18%), and Romania (13%).<\/p>\n<p>While restoration projects continue at fields in Drohobych and Transcarpathia, the loss of the Artemsil facility continues to impact the market. Consumption typically peaks in summer, leading analysts to predict a potential rise in import figures for the second half of the year.<\/p>","protected":false},"excerpt":{"rendered":"<p>Ukraine\u2019s salt imports fell nearly 46% in the first half of 2025, yet experts warn that domestic output remains far below pre-war levels. Most imports currently come from Egypt (46%), Turkey (18%), and Romania (13%). While restoration projects continue at fields in Drohobych and Transcarpathia, the loss of the Artemsil facility continues to impact the [&hellip;]<\/p>","protected":false},"author":1,"featured_media":8068,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[43],"tags":[],"class_list":["post-8482","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-industry-news"],"_links":{"self":[{"href":"https:\/\/prosalt.co\/ar\/wp-json\/wp\/v2\/posts\/8482","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/prosalt.co\/ar\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/prosalt.co\/ar\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/prosalt.co\/ar\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/prosalt.co\/ar\/wp-json\/wp\/v2\/comments?post=8482"}],"version-history":[{"count":0,"href":"https:\/\/prosalt.co\/ar\/wp-json\/wp\/v2\/posts\/8482\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/prosalt.co\/ar\/wp-json\/wp\/v2\/media\/8068"}],"wp:attachment":[{"href":"https:\/\/prosalt.co\/ar\/wp-json\/wp\/v2\/media?parent=8482"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/prosalt.co\/ar\/wp-json\/wp\/v2\/categories?post=8482"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/prosalt.co\/ar\/wp-json\/wp\/v2\/tags?post=8482"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}