{"id":7169,"date":"2025-04-23T13:15:05","date_gmt":"2025-04-23T13:15:05","guid":{"rendered":"https:\/\/prosalt.co\/?p=7169"},"modified":"2025-05-26T13:15:32","modified_gmt":"2025-05-26T13:15:32","slug":"dominion-salt-reports-record-harvest-after-cyclone-recovery","status":"publish","type":"post","link":"https:\/\/prosalt.co\/es\/salt-blog\/dominion-salt-reports-record-harvest-after-cyclone-recovery\/","title":{"rendered":"Dominion Salt Reports Record Harvest After Cyclone Recovery"},"content":{"rendered":"<p>Dominion Salt in New Zealand has recorded a bumper harvest of 75,000 tonnes following a full production loss in 2023 caused by Cyclone Gabrielle. The company credits favorable weather, high brine concentrations, and strong team coordination for the rebound. Production has exceeded the historical average of 60,000 tonnes and helped restore inventory levels.<\/p>","protected":false},"excerpt":{"rendered":"<p>Dominion Salt in New Zealand has recorded a bumper harvest of 75,000 tonnes following a full production loss in 2023 caused by Cyclone Gabrielle. The company credits favorable weather, high brine concentrations, and strong team coordination for the rebound. Production has exceeded the historical average of 60,000 tonnes and helped restore inventory levels.<\/p>","protected":false},"author":1,"featured_media":7163,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[43],"tags":[66],"class_list":["post-7169","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-industry-news","tag-new-zealand"],"_links":{"self":[{"href":"https:\/\/prosalt.co\/es\/wp-json\/wp\/v2\/posts\/7169","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/prosalt.co\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/prosalt.co\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/prosalt.co\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/prosalt.co\/es\/wp-json\/wp\/v2\/comments?post=7169"}],"version-history":[{"count":1,"href":"https:\/\/prosalt.co\/es\/wp-json\/wp\/v2\/posts\/7169\/revisions"}],"predecessor-version":[{"id":7170,"href":"https:\/\/prosalt.co\/es\/wp-json\/wp\/v2\/posts\/7169\/revisions\/7170"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/prosalt.co\/es\/wp-json\/wp\/v2\/media\/7163"}],"wp:attachment":[{"href":"https:\/\/prosalt.co\/es\/wp-json\/wp\/v2\/media?parent=7169"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/prosalt.co\/es\/wp-json\/wp\/v2\/categories?post=7169"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/prosalt.co\/es\/wp-json\/wp\/v2\/tags?post=7169"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}