Venezuela: Salt Output and Consumption Up 18% in 2025

Venezuela’s food industry reported that salt production and consumption closed 2025 with an 18% increase compared to the previous year. Representatives attribute the growth to improved bank lending and rising private-sector investment.

This sustained growth supports market availability and price stability for packaged salt. Stronger domestic output reduces supply risks for institutional buyers and the FMCG sector in a market sensitive to import constraints.

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