Between 2018 and 2023, Portugal cut salt content in packaged foods by nearly 15% without altering consumer habits, according to a DGS report. The reformulation targeted items like snacks, cereals, bread, and ready meals.
This initiative led to a nationwide reduction of 18 tons of salt. Officials are now considering expanding the program to other products like cheese and charcuterie to further improve public health.
Earlier this year, MIT researchers made a surprising discovery of the “photomolecular effect,” a process that “demonstrates for the first time that water can evaporate
Küresel tuz pazarı, 2023 yılında 34,07 milyar ABD doları değerindeydi ve 2024 yılında 35,84 milyar ABD dolarından 2032 yılında 54,02 milyar ABD dolarına ulaşması bekleniyor.
Aşağıdaki formu doldurun, sizinle iletişime geçelim.